The Ministry of Agriculture and Rural Affairs issued the "Opinions" and proposed that the loss rate of agricultural products processing links should be reduced to less than 5% by 2025.

Release time:

2020-12-30 09:32

Recently, the Ministry of Agriculture and Rural Affairs issued the guidance on promoting the reduction and efficiency of agricultural products processing.(Hereinafter referred to as the Opinions)It aims to guide agricultural products processing enterprises in rational processing, deep processing, comprehensive utilization and processing, promote diversified development, multi-level utilization and multi-link value-added of agricultural products, realize loss reduction and increase supply, increase loss and increase efficiency, and ensure food security and effective supply of major agricultural products. The opinion is put forward,2025In the year, the loss rate of agricultural products processing links dropped5%The following. To2035In the year, the loss rate of agricultural products processing links dropped3%The following.

The "Opinions" emphasized that it is necessary to adhere to classified guidance, standard guidance, innovation-driven and green development, and promote the reduction and efficiency of agricultural products processing. One is to strengthen the construction of facilities. Support farmers' cooperatives, family farms, small and medium-sized enterprises, etc., build primary processing facilities and equipment such as drying, storage, and commercialization, extend the supply time of agricultural products, expand the scope of primary processing, and increase the added value of agricultural products. The second is to improve the process equipment. Guide agricultural product processing enterprises to reasonably determine the processing accuracy of wheat, rice and other ration varieties, develop new health products such as special flour, whole wheat flour, special rice and brown rice, and tap the various functional values of corn, soybeans and specialty agricultural products. Three is the implementation of green production. Encourage grain and oil, fruit and vegetable and livestock and poultry aquatic products processing enterprises to apply low-carbon, low-consumption, advanced and applicable processing technologies, and comprehensively utilize by-products such as rice husk, rice bran, wheat bran germ, peel and pomace, vegetable leaves, skin and blood to develop various products. Four is to strengthen the standard to lead. Formulate and revise national standards and industry standards for the processing of agricultural products, and establish an appropriate evaluation standard system for agricultural products and their processed products. Carry out processing technology innovation and processing equipment creation, research and development to reduce the loss of practical technology and advanced processing technology, reduce the energy consumption of agricultural products processing.

The "Opinions" require that agricultural and rural departments at all levels establish coordination mechanisms, strengthen communication and coordination, carry out scheduling analysis, promote the implementation of measures, and study specific measures for improvement. It is necessary to strengthen policy support, support agricultural products processing enterprises to participate in the construction of agricultural projects, and improve the level of technical equipment. Expand the scope of subsidies for the purchase of primary processing machinery for agricultural products. Guide financial institutions to give priority to supporting agricultural products processing enterprises that have achieved remarkable results in reducing losses and increasing efficiency. It is necessary to strengthen publicity and guidance, guide consumers to establish a scientific and healthy consumption concept, and gradually change the pursuit of rations."Bright, white, fine" consumption habits. Give full play to the role of social organizations and urge the implementation of national and industry standards. Summarize and promote the typical model cases of agricultural products processing loss reduction efficiency, and create a good atmosphere.

The Ministry of Agriculture and Rural Affairs issued the "Opinions" and proposed that the loss rate of agricultural products processing links should be reduced to less than 5% by 2025.

Shandong Jiaxiang County 2020 Agricultural Machinery Cooperative Construction Achievements Remarkable

Guiding Opinions of the Ministry of Agriculture and Rural Affairs on Promoting the Reduction and Efficiency Increase in the Processing of Agricultural Products

Shandong Jiaxiang County 2020 Agricultural Machinery Cooperative Construction Achievements Remarkable

Guiding Opinions of the Ministry of Agriculture and Rural Affairs on Promoting the Reduction and Efficiency Increase in the Processing of Agricultural Products

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